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Sodium Metabisulfite Dipping, Hot Water Blanching and Sulfur Fumigation Impact on the Nutritional Quality of Dried Apricot (Prunus Armeniaca L.) Cultivars. Nor. Afr. J. Food Nutr. Res. 2023, 7 (15), 59-68. https://doi.org/10.51745/najfnr.7.15.59-68.