Antioxidant activity and polyphenol composition of Pistacia terebinthus fruit from Tessala (Western Algeria). The North African Journal of Food and Nutrition Research, [S. l.], v. 5, n. 11, p. 30–34, 2021. DOI: 10.51745/najfnr.5.11.30-34. Disponível em: https://www.ojs.ktobah.com/home/article/view/138. Acesso em: 4 apr. 2026.