SARIKAYA, Buse; YIĞIT, Aslı; AKTAÇ, Şule; GÜNEŞ, Fatma Esra. Differences in dietary intake between Turkish vegans and omnivores: a cross-sectional study. The North African Journal of Food and Nutrition Research, Saida, Algeria, v. 7, n. 15, p. 31–42, 2023. DOI: 10.51745/najfnr.7.15.31-42. Disponível em: https://www.ojs.ktobah.com/home/article/view/270. Acesso em: 13 jun. 2026.