Phenol content, potential antioxidant and anti-urolithic effects of fruit and leaf extracts from Algerian Capparis spinosa L. The North African Journal of Food and Nutrition Research, [S. l.], v. 8, n. 17, p. 112–122, 2024. DOI: 10.51745/najfnr.8.17.112-122. Disponível em: https://www.ojs.ktobah.com/home/article/view/418. Acesso em: 4 apr. 2026.