Understanding Bread Consumption and Waste Patterns in Algeria and Tunisia: Insights into Consumer Practices and Challenges. The North African Journal of Food and Nutrition Research, [S. l.], v. 9, n. 20, p. 193–218, 2025. DOI: 10.51745/najfnr.9.20.193-218. Disponível em: https://www.ojs.ktobah.com/home/article/view/730. Acesso em: 4 apr. 2026.