[1]
“Nutrient composition of leaves and seeds in selected African Indigenous Vegetables (AIVs): Potential for addressing malnutrition in children under five in Sub-Saharan Africa”, Nor. Afr. J. Food Nutr. Res., vol. 9, no. 19, pp. 23–29, Jan. 2025, doi: 10.51745/najfnr.9.19.23-29.