1.
Messaoudene L, Belguendouz A, Medouni-Haroune L, Negrichi S, Mellal MK. Evaluation of Technological Performance of Algerian Soft Wheat Varieties. Nor. Afr. J. Food Nutr. Res. [Internet]. 2025 Sep. 28 [cited 2026 Jun. 13];9(20):181-92. Available from: https://www.ojs.ktobah.com/home/article/view/637