Predictive equations overestimated the rest energy expenditure by indirect calorimetry in adults with sickle cell disease
Background: Traditionally, hypermetabolism is described in sickle cell disease (SCD). Despite this, few studies have compared rest energy expenditure (REE) with estimated by predictive equations (EEE) in the assessment of adults with SCD. Aims: To compare REE values determined by indirect calorimetry (IC) with that EEE in adults with SCD. Subjects and Methods: A cross-sectional observational study was performed with 46 individuals over 34 years old in the treatment from two reference centers for SCD located in the city of Rio de Janeiro, Brazil. The dual-energy X-ray absorptiometry (DXA) and IC were used to assess BC and REE, respectively. Blood levels were measured to assess hemolytic and protein markers. Pearson’s correlation test was used in the univariate correlation. The Intraclass Correlation Coefficient (ICC) and the Bland-Altman analysis were used in the comparison between EEE and IC. P-values ≤ 0.05 were considered statistically significant. Results: Most participants were from the female sex, Hb SS genotype (80.4%) and with black color (52.2%). The mean age was 50 years old. Weight (r= 0.469; p=0,001), LM (r = 0.631; p=0.000), BMC (r = 0.508; p=0.000) and CRP(r=0.319; p = 0.002) correlated positively with the REE. There was no linear correlation between makers of hemolysis with REE. The REE was overestimated in the EEE when compared to IC (p<0.001). Conclusions: The prediction equations developed for healthy populations are not accurate enough to determine the energy requirements and more studies are needed to better understand how REE role in middle-aged and elderly adults with SCD.
Keywords
How to Cite
Similar Articles
- Statistical study of the relationship between hyperuricemia, dyslipidemia and type 2 diabetes in rural population of Tizi-Ouzou, Algeria
- Antioxidant activity and polyphenol composition of Pistacia terebinthus fruit from Tessala (Western Algeria)
- Microwave-assisted extraction optimization and conventional extraction of phenolic compounds from coriander leaves: UHPLC characterization and antioxidant activity
- Effects of complementary food formulated from millet, soybean, and grasshopper on hematological parameters of malnourished weanling albino rats
- Anti-inflammatory activity of doum palm fruit extract used in the management of benign prostatic hyperplasia
- Evaluation of hematological and biochemical parameters of liver function following consumption of Vitex doniana fruit syrup
- Olive stone as a sustainable agricultural by-product: Valorization pathways and prospects in food and feed Industries
- Editorial introduction to the first issue
- Proteome consistency of the aleurone layer in grain of major wheat species grown over different years
- Amino acid profile and scores of some selected traditional diets commonly consumed in northwest zone, Nigeria
You may also start an advanced similarity search for this article.

NAJFNR is licensed under